Tasting notes by Jim Murray whisky writer.
Nose: Soft, lush and sweet with distant echo of bubble gum; clean, rich and honest.
Taste: Fat in the mouth with most beautiful coating of silky grain; incomplex but oak dilevers a vanilla sheen to the middle.
Finish: Remains velvety-textured despite gentle waves of spice and late oaky bitterness to balance out the simple, underlying sweetness.
Balance: A calm, genteel grain up to the usual very high Loch Lomond standards and alwaysexuding a certain, effortless touch of class.